I'm no Martha Stewart, but every once and a while I get the urge to bake up a yummy treat. These snickerdoodles are a family favorite. The first time I made these I was convinced I did something wrong, since they did not spread out flat like the ones I grew up with. They are chewy, soft, and subtly sweet. You can get the recipe from the Lion House Desserts Cookbook.
The scones are a new recipe I tried from this amazing website. They went great with my morning cup of coffee. Strawberries and orange flavored yogurt make these baked scones moist and delicious!